WGBH Educational Foundation - On The Menu (streaming video) | Oct 15, 2009 | 3hree Cafe

10/15/2009

Tonight Betty welcomes Chef Cathie Albrecht of 3hree Cafe in Springfield, MA. Together they will prepare three courses, including a frittata made from local eggs and vegetables and edible flowers from the chef’s own garden. Simon will visit Fairweather Farm in Worthington, MA, and Mike Quinlan of Table & Vine will match wines to each of the recipes.