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Last updated 5:01PM ET
June 20, 2018
WFCR Local Features
WFCR Local Features
Scrambled Eggs, Extraordinaire
(2008-02-15)
(wfcr) - Food writer John Thorne has been a longtime culinary companion to many. In these days of the Food Network and best selling chef memoirs, he may not be as well known as Rachel Ray or Nigella Lawson, but the Northampton, Massachusetts author of 5 books, and winner of a James Beard book award has for decades provided stories of ordinary meals made extraordinary by careful observation. © Copyright 2018, wfcr