Last updated 8:32AM ET
February 13, 2012
Regional
Regional
Summer Reads: Food Critic Jason Sheehan Discusses New Memoir
Grace Hood (2009-07-10)
GREELEY, CO (KUNC) - Westword food writer Jason Sheehan just came out with a new memoir. It's called Cooking Dirty: A story of Life, Sex, Love and Death in the Kitchen. It's about his rise from line cook working in mostly second-rate restaurants to chef, and food writer. Sheehan won a James Beard Award in 2003. © Copyright 2012, KUNC