http://www.kplu.org/leson.html "Food for Thought" with Seattle Times restaurant critic and columnist Nancy Leson airs Wednesdays on KPLU. Her slice-of-life food commentaries air the third Wednesday of each month; on subsequent Wednesdays she joins Midday Jazz host Dick Stein for a tasty Q&A. en-us KPLU Wed, 01 Jul 2009 04:00:00 GMT Mon, 06 Jul 2009 16:19:37 GMT Public Podcaster 30 nleson@seattletimes.com Nancy Leson no FOOD,SEATTLE TIMES,NANCY LESON,FOOD CRITIC Nancy Leson is The Seattle Times' Restaurant Critic and Columnist. Her columns appear Wednesdays and most Fridays in The Seattle Times "Food for Thought" with Seattle Times restaurant critic and columnist Nancy Leson airs Wednesdays on KPLU. Her slice-of-life food commentaries air the third Wednesday of each month; on subsequent Wednesdays she joins Midday Jazz host Dick Stein for a tasty Q&A. Nancy Leson http://media.publicbroadcasting.net/kplu/ondemand/podcast/podcastImage_478_small.jpg http://www.kplu.org/leson.html http://www.publicbroadcasting.net/kplu/.jukebox/media/kplu/847440/mp3/news/podcast/478/847440.mp3 On today's Food for Thought: When it comes to Independence Day eats, Seattle Times food writer Nancy Leson and KPLU's Dick Stein agree -- it's wiener take all. kplu Wed, 01 Jul 2009 04:00:00 GMT nleson@seattletimes.com http://www.publicbroadcasting.net/kplu/.jukebox/media/kplu/847440/mp3/news/podcast/478/847440.mp3 00:03:30 no STEIN, LESON On today's Food for Thought: When it comes to Independence Day eats, Seattle Times food writer Nancy Leson and KPLU's Dick Stein agree -- it's wiener take all. On today's Food for Thought: When it comes to Independence Day eats, Seattle Times food writer Nancy Leson and KPLU's Dick Stein agree -- it's wiener take all. Nancy Leson